bg Cafetto EVO Organic Espresso Machine Cleaner, 1Kg – Brewing Gadgets

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Cafetto EVO Organic Espresso Machine Cleaner, 1Kg

AED 105 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
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Deliver to: By: 22 Nov 24 to

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With its rapidly soluble and free-rinsing formulation, Cafetto EVO Organic Espresso Machine Cleaner removes coffee oils, grounds and stains, improving the taste and aroma of espresso.

Ingredients are rapidly biodegradable and odorless.

Non-GMO and free from phosphates and chlorine.

Non-corrosive formulation to protect the machine.

A measuring scoop is included for accurate dosing.

* OMRI Listed Organic Cleaner

* Completely soluble and free-rinsing formulation leaving no trace of odour

* Evo ingredients are all rapidly biodegradable meeting international standards

* Come with a measuring scoop for accurate dosing

* Standard for Organic and Bio-dynamic Product and the USDAs “National Organic Program”

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PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP

1. Remove coffee filter from group handle, and replace with blind filter.

2. For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.

3. Start cycle and allow to run for 10 seconds to dissolve cleaner.

4. Stop cycle and allow to sit for 10 seconds.

5. Start and stop cycle 4 more times – run for 10 seconds, stop for 10 seconds.

6. Remove the group handle and rinse well under stream of water from delivery group. Turn off.

7. Re-insert handle with blind filter, start and stop cycle 10 times – run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.

8. Remove blind filter and insert regular filter.

9. Brew and discard a single espresso to re-season machine.

PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES

1. Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes.

2. Rinse thoroughly in running hot water.

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Brand

Cafetto

More About The Product

PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP

1. Remove coffee filter from group handle, and replace with blind filter.

2. For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.

3. Start cycle and allow to run for 10 seconds to dissolve cleaner.

4. Stop cycle and allow to sit for 10 seconds.

5. Start and stop cycle 4 more times – run for 10 seconds, stop for 10 seconds.

6. Remove the group handle and rinse well under stream of water from delivery group. Turn off.

7. Re-insert handle with blind filter, start and stop cycle 10 times – run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.

8. Remove blind filter and insert regular filter.

9. Brew and discard a single espresso to re-season machine.

PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES

1. Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes.

2. Rinse thoroughly in running hot water.

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