Brew

Hario

Hario Syphon NEXT NXA-5

AED 415 VAT Incl.

Hario Syphon NEXT NXA-5

Name: Tricolate Filter Papers, 100pcs
SKU: TRICOLATE-100PAPERS
Price: 55 AED
Availability: OutOfStock

AED 415 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
Shariah-compliant. Learn More.

Size / Capacity

Clear

COD Eligable, If Cart Value In Between AED 200 to 1000

Deliver to: By: 22 Nov 24 to

SKU: NXA-5 Category: Syphon

Hario Syphon 5 Cup Next Includes :

1x Next Syphon NXA-5
High Quality Borosilicate Glassware
Heat-Resistant
Improved Lower Bowl
Metal Filter
Alcohol Heater

Hario Syphon 5 Cup Next (NXA-5) - All in One Syphoning Experience

Brewing coffee with the Hario Next Syphon is an exhilarating experience. It is fascinating to see how all the water flows upwards from the bottom to the top of the syphon, once the heater is turned on. The infusing coffee grounds start to bring out fantastic aromas and the brewing begins. Moments later, once you turn the heater off, the coffee runs down into the bottom bowl and is ready to be served. There is nothing quite like it. The age-old process of syphon brewing, or vacuum extraction, is rapidly gaining popularity once more. If you find yourself next to Hario Syphon 'Next' you are in for a real treat. It comes with alcohol burner which means all you have to do is get the coffee beans and you will be ready to brew the best coffee in the world in a spectacular fashion.

Hario Syphon 5 Cup Next Design

This is an improved Hario syphon that is why it has been called Hario Next syphon. It has updated ergonomic design which includes improved lower bowl heating process, stylish and comfortable handle, and a metal filter. The upper and lower bowls are made of heat-resistant borosilicate glass which are very easy to clean.

Shop online at the official Hario distributor in the UAE. Hario is renowned for producing high-quality glass and ceramic coffee and tea equipment, as well as a wide range of accessories. Explore their collection and discover the perfect tools to enhance your coffee and tea brewing experience.

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Hario

Hario Syphon TCA-05

AED 383 VAT Incl.

Hario Syphon TCA-05

AED 383 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
Shariah-compliant. Learn More.

Size / Capacity

Clear

COD Eligable, If Cart Value In Between AED 200 to 1000

Deliver to: By: 22 Nov 24 to

SKU: TCA-5 Category: Syphon

Product ID:TCA-5

While enjoying a rich aroma, you can also visually enjoy the coffee moving up and down through the glass bowl. If the extraction times are the same, there is little difference in flavor, making this apparatus a favorite amongst professionals. Size: W160 × D110 × H360mm Capacity: 5 cups Weight: 1350g

The syphon (or siphon, if you're so inclined) is the epitome of coffee theatre, and can produce stunning coffee. Whether you want to impress your friends or just make a delicious cup of coffee in a stylish and elaborate way, this is the piece of brewing kit for you.

The syphon consists of a metal stand that holds a glass bulb, a glass chamber with a tube on the bottom that fits into the bulb and a cloth filter. There are several ways to use this lovely Japanese creation but whichever way you choose, the process works in the same way.

This produces an exceptionally clean and flavourful beverage and, when used properly, it's hard to beat.

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Tricolate

Tricolate Coffee Brewer – Clear

AED 226 VAT Incl.

Out Of Stock

Tricolate Coffee Brewer – Clear

AED 226 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
Shariah-compliant. Learn More.

Pattern / Type

Clear

COD Eligable, If Cart Value In Between AED 200 to 1000

Deliver to: By: 22 Nov 24 to

SKU: TRICOLATE-CLR Categories: Brew, Manual Espresso

Tricolate Coffee Brewer Tritan Plastic material 8cm wide Dishwasher Safe 100 filter papers include Carry case include

Tricolate Coffee Brewer - Clear The Tricolate device has a number of innovative features that separates it as the most advanced filter coffee brewer yet. Eliminates uneven input whilst brewing An engineered shower head has been designed to disperse water evenly across the coffee at not only a consistent height but also at a specific flow rate. Better coverage A more efficient saturation can be achieved for the bloom part of brewing, wetting all of the coffee grounds in seconds without needing to stir. No more high and dry coffee grounds The vertical walls result in all of the coffee being in all of the water all of the time. Laboratory grade filter paper The German manufactured paper delivers a more consistent pore structure. With a smaller filter size than other devices you get less paper taint in your coffee. Extract more coffee. The 80mm wide flat brew bed increases surface area and allows for more even water to coffee contact, this results in a higher extraction. No need for an expensive goose neck kettle Achieve much higher extraction yields than ever before. Taste coffee that has greater balance, sweetness and clarity. For the best heat stability and durability the device is made from Tritan® plastic. Tritan® doesn’t contain BPA, BPS or any other bisphenols. It is a clear plastic that retains its colour and gloss even after hundreds of dishwasher cycles. The carry case is made from polypropylene ( PP ) which is also BPA free and food safe. The device is injection moulded in Australia. How To Brew: Traditional recipe using medium coarse grind (60g to 1 Litre) One cup ( approx. 220ml ) Use 15g of coffee to 250ml of boiling water Pour 35g of water, pick up and swirl the brewer. Allow to bloom for 35 seconds, then pour the remaining water and swirl again. Your total brew should be between 03:00-04:00 minutes. Two cups ( approx. 440ml ) Use 30g of coffee to 500ml of boiling water Pour 65g of water, pick up and swirl the brewer. Allow to bloom for 35 seconds, then pour the remaining water and swirl again. Your total brew should be between 03:00-04:00 minutes. Finer grind, super high extraction (45.5g to 1 Litre) One cup ( approx. 200ml ) Use 10g of coffee to 220ml of boiling water Pour 25g of water, pick up and swirl the brewer. Allow to bloom for 35 seconds, then pour the remaining water, at 1:30 minutes into the brew swirl again. Your total brew should be between 05:30-06:30 minutes. One mug ( approx. 300ml ) Use 15g of coffee to 330ml of boiling water Pour 35g of water, pick up and swirl the brewer. Allow to bloom for 35 seconds, then pour the remaining water, at 2 minutes into the brew swirl again. Your total brew should be between 05:30-06:30 minutes. Two cups ( approx. 400ml ) Use 20g of coffee to 440ml of boiling water Pour 45g of water, pick up and swirl the brewer. Allow to bloom for 35 seconds, then pour the remaining water, at 2:30 minutes into the brew swirl again. Your total brew should be between 05:30-06:30 minutes.